Outdoor Days 2 Days 1 Night. Intensive Team Building - Tigre

The Tigre Delta, near the City of Buenos Aires, offers unique attractions that combine nature, relaxation, adventure and distinction.

The property is located just 15 minutes from Tigre, within the first section of the Delta. The offering is comprehensive and includes lodging, excellent dining, and activities across 30 private hectares of parkland, forest and jungle. And, if required, a function room and equipment for a presentation, work meeting or workshop.

ITINERARY (tentative, subject to change based on client requirements)

Day 1: 

• Meeting at the Tigre River Station or Puerto de Frutos,
• Transfer by typical local boat.
• Check-in
• Welcome Breakfast
• Group and event introduction
• Icebreaker activity
• Activities. Recreational, sports-based or team building. May include an optional workshop and related game. To be defined based on the company’s objective.
• Lunch in the Mansion’s function rooms. Gluten-free, vegetarian, and vegan options available.
• Coffee break in the outdoor gardens or in a covered hall.
• Second activity, which can be water-based or land-based, or free time with equipment available for games.
• Night activities such as kayaking or trekking with headlamps.
• Dinner: Asado (BBQ) Menu - Optional show, entertainment, live music, cocktail bar, etc
• Overnight stay

 Day 2

• Continental Breakfast
• Closing activity / if required, the room will be set up for a meeting/presentation/workshop or hands-on session as the client needs.
• Guided visit to the Convent, Chapel and Terrace with panoramic views.
• Lunch
• Transfer to the Tigre River Station. 

End of services

*Optional workshops: 

- Photography Workshop

- Knot-Tying Workshop

- First Aid or Wilderness Rescue Workshop

- Nature Orienteering Workshop

- Coaching workshops tailored to whatever the group needs or wants to work on. 

The boat transport schedule is punctual. We recommend arriving at the meeting point 20 minutes early to avoid missing the boat.

• Round-trip transfer by typical local boat for the group, as a direct and private Hotel service from the Tigre River Station. Duration: 30 minutes.
• 1 night’s accommodation at the Hotel 
• 2 buffet breakfasts.
• 2 three-course lunches with starter, main course and dessert. Two 500 ml beverages per person (water and soft drinks).
• 1 Coffee break 
• 1  Asado (BBQ) dinner menu. Water and soft drinks.
• WIFI Internet in public areas
• Recreational, integration and team-building activity, such as a rescue simulation venturing into the forests and jungle. Led by professional nature guides. 
• Water activity: in kayaks or team-paddled canoes. 
• Meeting room without technical equipment
• Use of the outdoor spaces across the island’s 40 hectares.
• Access to the outdoor pool during pool season.
• Guided visit to the interior of the mansion (former Convent), Chapel and Terrace with panoramic view
• Water pitchers available throughout the event
• Ongoing support.
• Professional  Guides (internationally WFR-certified rescuers)
• Kayaking or trekking activity.
• Insurance 
• Ongoing support

Please request a quote if needed:

• Transfer to Tigre
• Parking
• Wine, beer, cocktails and other beverages
• Musical show
• Souvenirs for participants
• Meeting/presentation equipment: projector, screen and sound system.
• Anything else not listed under included services 

Twin-bed capacity is 40 people. There are premium rooms in one wing of the convent; another area of the property has modern cabins and hotel rooms as well. Capacity 40 people (shared rooms, twin beds)

Welcome Breakfast: country bread toast, dulce de leche, butter, jams, sweet pastries, muffins, fresh-squeezed orange juice, coffee with milk, tea or infusions.

Lunch – Starter: eggplant parmesan or provoleta cheese with sun-dried tomatoes. Main: braised pork shoulder, chicken breast in mushroom sauce, or Mediterranean lasagna. Dessert: homemade flan, dulce de leche pancake, or apple crumble. Plus 1 non-alcoholic drink.

Afternoon Snack: assorted finger sandwiches, coffee or tea, lemonade.

Dinner: Asado – beef, chorizo and blood sausage empanadas, flank steak, short ribs, + dessert (drinks as agreed with client).

Day 2 Lunch – Starter: shrimp brochette or crispy filo filled with humita and seasonal greens. Main: beef tenderloin, grilled salmon, or wild mushroom risotto. Dessert: apple crumble with ice cream or chocolate mousse.

• Comfortable clothing
• Sneakers
• Waterproof jacket
• Work clothes
• Sunglasses
• Sunscreen
• Cap/hat
• Insect repellent (OFF green recommended)
• Camera
• Change of clothes.